Main Menu
Starters
Speciality Breads & Marinated Italian Olives
With Extra Virgin Olive Oil & Balsamic £3.95
Soup of the Day
homemade soup with rustic bread £4.75
Tomato & Mozzarella Bruschetta
with a sun-dried tomato coulis £4.95
Antipasti Platter
served with olive oil & balsamic dip £6.95
Tiger Prawns
with Provencal sauce & garnish £7.50
Camembert Sharer
topped with rosemary & garlic, finished with orange marmalade & rustic bread£7.50
Chicken Liver & Candied Shallot Parfait
With Mince Meat Chutney & Foccacia Toast £5.95
Smoked Salmon
Served with Brown Bread & Butter £6.75
Goats Cheese Tart
with a Red Onion Confit £5.95
Flat Field Mushroom
Served with Black Olive Butter on toast £5.25
Mains
Rib-Eye Steak
8oz Aberdeenshire beef served with field mushrooms, oven dried plum tomato & homemade chips £18.50
Sirloin Steak
8oz Aberdeenshire beef served with field mushrooms, oven dried plum tomato & homemade chips £18.95
Belly of Pork
Spring onion mash, French Beans & Red Wine Jus £14.25
Filled Chicken Supreme
with spinach and gruyere, on lyonnaise potatoes & seasonal vegetables, served with a white wine sauce £13.95
Cornish Lamb Noisette
Pan fried lamb with minted crushed potatoes, seasonal vegetables and a
thyme infused jus £14.95
Pie of the Day
served with sautéed new potatoes & seasonal vegetables £9.95
Chargrilled Breast of Chicken
with French Beans, Mushroom Sauce & Pancetta £14.95
Pan Fried Duck Breast
with Lyonnaise Potatoes & Spiced Red Wine Plums £14.95
Shin of Beef Bourguignon
with Creamy Mash & Roasted Winter Vegetables £14.95
Vegetarian
Roasted Tomato, Mushroom & Mozzarella Strudel £11.95
Pasta Of the Day £9.95
Traditional Favourites
Bangers & Mash
mustard mashed potatoes, white cabbage & a rich red onion jus £9.95
Aberdeen Angus Steak Burger
with chips & choice of toppings: cheese, bacon or red onion marmalade £9.95
Chicken Breast Burger
with chips & choice of toppings: cheese, bacon or red onion marmalade £9.95
Beer Battered Fish
served with homemade chips & minted mushy peas £9.95
Classic Caesar Salad
with chicken, anchovies, croutons, cos lettuce & parmesan £9.50
Fish
Baked Scottish Salmon
accompanied with green beans, new potatoes & rocket pesto £13.95
Pan Seared Sea Bream
with Creamed mashed potato, julienne vegetables & white wine cream £14.95
Tiger Prawn & Calamari
served with a pepper & rocket salad, finished with a walnut & lime dressing £14.95
Sides
Homemade Chips £2.50
Creamy Mashed Potato £2.25
Seasonal Vegetables £2.50
Green Salad £2.25
Mixed Salad £2.50
Peppercorn, Red Wine Jus, or Port and Stilton Sauce £2.25
Specials
Please ask your server for our daily specials list
As all our dishes are cooked fresh to order, please allow a minimum of 25 minutes if you are not ordering a starter.
Desserts
Sticky Toffee Pudding
with vanilla ice cream £4.95
Platter of Traditional Cheese & Biscuits
accompanied with grapes, celery & chutney £6.75
Lemon Tart
served with chantilly cream £4.95
Selection of Quality Ice Creams £4.85
Christmas Pudding
With Brandy Sauce £4.95
Chocolate Tart
With Vanilla Ice Cream & Fruit Coulis £5.75
Baked Apple & Fig Tart
With Hot Caramel £5.50
Coffee
Espresso £1.75
Cappuccino £1.95
Latté £1.95
Floater Coffee £1.95
Americano £1.90
Decaffeinated Coffee £1.90
Hot Chocolate £2.05
Tea £1.90
Fruit or Herbal Tea £1.90
Dessert Wines
Clos du Portail, Graves Superieures, Bordeaux 50ml - France
Lighter in style yet full-flavoured. A elegant dessert wine that will compliment any puddings £3.50
Late Harvest Moscatel, Santa Rita 50cl - Chile
Reminiscent of fresh Muscat grape, with hints of flowers and subtle touches of honey £3.50