When my family bought the Hopping Hare in 2006 our aim was to create an escape from the hustle and bustle of everyday life somewhere just a bit different. A place to dine, stay or meet up and relax with friends, family or colleagues. We didn't want it to be stuffy, intimidating or over the top. We set about creating luxurious rooms, a subtle, sophisticated bar with a great selection of quality drinks and a restaurant offering some of the best food to be found in Northampton.Read More
As a family owned and operated business, we set the standards on service, value for money, atmosphere and personality. No detail has been overlooked in creating a hotel, restaurant and bar in Northampton with an individual blend of 21st century chic, high standards and a laid back friendly feel that we are sure you'll begin to notice as soon as you step inside.
We've got to know some of our guests well because they come back time after time. In fact, 2010 saw the completion of an extension to the hotel to meet increased demand for accommodation from a growing clientele. My team and I would love to welcome you to stay for brunch, lunch, dinner or just a drink. Once the Hopping Hare is on your radar we guarantee you'll be back.
David George, General Manager
Open all day, every day. Food orders taken: Monday to Thursday noon until 9.30pm (last orders taken) Friday & Saturday noon until 10.00pm (last orders taken) Sunday noon until 8.30pm (last orders taken)
Lunch menu only between 2.30pm and 5.30pm